Cinnamon and apple are one of the most suitable duos for each other. Apple pies, cookies, muffins are always half without cinnamon. So much so that if thin crispy chips are prepared from apples, it still gets its aroma from cinnamon.
We start if you are ready to turn apples into healthy snacks. We sweeten the thinly sliced apples with honey and cinnamon, dry them in the oven for a long time. When we start to cook dessert, we eat 2-3 pieces and get rid of big regrets.
Ingredients for The Cinnamon Apple Chips with Honey Recipe
- 4 medium sized apples
- 2 tablespoons of honey
- 1 teaspoon of cinnamon
The Secret of The Cinnamon Apple Chips with Honey Recipe
If you slice your chips very thinly, you will ensure that they are more crispy. Again, dec decoupage the oven door during the cooking process will allow the steam formed inside to come out and the chips to dry better.
How to Make Honey Cinnamon Apple Chips Recipe?
- After washing and drying the apples nicely, slice them thinly into whole pieces.
- Place the apple slices on the tray on which you are laying baking paper.
- Apply honey on the slices with the help of a brush.
- Sprinkle the cinnamon over all the slices with the help of a small strainer.
- Bake in a preheated to 120 degree oven on a fan program for 1 hour and consume it with pleasure after warming up.