A store of energy, a daily source of vitamins and minerals with products such as nuts, fruit pieces, oats, flaxseed, sesame, molasses, honey that are cooked in a short time and contained in them, you can fight abdominal scraping and packaged-additive, ready-made foods by carrying this cute snack with you all day long.
Thanks to this homemade granola bar, you can also fight the growing obesity in recent years, the hunger that comes when you don't eat too much, and the sugar crisis. Oat bran, muesli with dried fruits, flax seeds, sesame seeds, roasted almonds, raisins, walnuts, hazelnuts and others promise you a healthy satiety.
In addition, you can share it with your loved ones as well as tea and coffee.
Ingredients For the Homemade Granola Bar Recipe
2 cups oat bran
1 cup dried fruit muesli
1/2 cup flaxseed
1/2 cup sesame seeds
1 teaspoon of roasted almonds
1 teaspoon of raisins
1 teaspoon of walnut kernels
1 teaspoon of hazelnuts
1 teaspoon of dried blueberries
1/2 cup pumpkin seeds
1/2 cup of raw cashews
1/2 cup grated nutmeg
10 dried figs
10 dried apricots
10 dates
1 cup of grape molasses
1/2 cup of honey
1 tablespoon brown sugar
1 teaspoon of cinnamon
The Secret of the Homemade Granola Bar Recipe
Press the bar mixture you have taken into the heat-resistant baking dish firmly with a wetted spatula or hand.
Cooking Suggestion for Homemade Granola Bar Recipe
According to desire, instead of liquid ingredients such as honey, molasses, jam, marmalade, you can add melted butter to the recipe.You can use all the desired dried and fresh fruits in the recipe.You can also use it after roasting seeds and nuts according to desire.
How to Make Homemade Granola Bar Recipe?
- To make the dates, dried apricots, figs and dried blueberries whose kernels you have removed miss and stick together; instead of chopping them into small pieces, pass them through the food processor.
- Transfer half of the raw cashews, hazelnuts, walnuts and almonds inside and pumpkin seeds inside to the food processor and run until they become small pieces.
- In a small bowl, bring the molasses, honey, cinnamon and brown sugar to a boil over low heat.
- Mix the mixture you have passed through the food processor with oat bran, dried fruit muesli, flax seeds, sesame seeds, raisins, the remaining pumpkin seeds and grated coconut.
- Add the molasses mixture that you have boiled over low heat to the mortar and mix with a wooden spoon.
- Spread greaseproof paper in a heat-resistant baking dish. Transfer the granola bar mixture you have prepared to the container. Fix it by pressing it tightly on it.
- Bake in a preheated to 160 degree oven for about 20 minutes. After removing it from the oven, slice it as desired.
- Snack bars that will bring you to yourself during the day, which you will not drop from your hands, cook in this way for up to 5 minutes.
- After cooling and getting a consistency, serve it. Keep it in a sealed, ventilated container to share it fresh with your loved ones.
Serving Suggestion of Homemade Granola Bar Recipe
You can adjust the thickness of the granola bar and the shape of the presentation (cube, slice or stick) by cutting it as you like.
You can click here for our homemade gronola recipe. If you like this recipe, you should not miss it.