It's ready to become your favorite version of oats! Oat tartolet, which has a delicious flavor with bananas and kiwi, is one of the most innocent getaways.
Ingredients For the Banana - Kiwi Tartlets Recipe
- 2 cups oatmeal
- 2.5 tablespoons of oat flour
- 3 tablespoons of honey
- 3 small bananas
- 1 kiwi
- 3 tablespoons of strained yogurt
The Secret of the Banana - Kiwi Tartlets Recipe
If you are not using a silicone mold, you can lubricate it with a little olive oil to make your mixture more comfortable to come out of the mold. You can use raspberry or strawberry to decorate it.
How to Make Banana - Kiwi Tartlets Recipe?
- Crush 2 bananas nicely with a fork.
- Add 2 tablespoons of honey to the crushed bananas and mix well.
- Add oatmeal and oat flour to the mixture and knead.
- Divide the mixture into your molds evenly and with hollows in the middle.
- Bake in a preheated to 180 degree oven for 15 minutes.
- Add the honey to the yogurt and whisk until smooth.
- After waiting for 5-10 minutes for the mixtures you have removed from the oven to cool down, divide the honey yogurt into them. Decorate the top with bananas or kiwi. Bon appetit!