When your guests arrive, how about welcoming them with an exquisite salad? If you wish, serve it as a side dish to the main dishes at tea time if you wish. We are sure that it will be very tasty in every way. In addition to noodles, there are also delicious foods such as corn, gherkin pickles, red pepper that will increase their color.
For the recipe for salad with vermicelli, the preparation of which is quite practical, go to the kitchen and start the processes. Good health to your hands already.
Ingredients For the Recipe for Noodle Salad
- 2 cups noodles
- 3 cups water
- 4 tablespoons of vegetable oil
- 2 roasted red pepper pickles
- 6 gherkin pickles
- 1 can of boiled corn
- 1/2 bunch of parsley
- 1/2 bunch of dill
- 1.5 lemons
- 3 tablespoons of pomegranate juice
- 1.5 teaspoons of salt
The Secret of the Noodle Salad Recipe
You can adjust the sauce for the noodle according to your own taste buds. You can remove the ingredients you don't like and add other things.
How to Make Noodle Salad Recipe?
- Fry the noodles with vegetable oil.
- Close the lid of the noodle and cook over low heat until it has drained. (just like rice)
- When the noodles are drained, turn off the bottom and cool for 10-15 minutes with the lid open while stirring.
- Then take the salad in the container you will put it in and cool it dec dec, it will cool down faster if you mix it occasionally.
- Finely chop the other ingredients.
- Add the rest of the ingredients you have on the cooled noodle. After adding lemon, pomegranate rancid, salt, mix. Enjoy your meal.