Great in Summer or Winter: Fruit Salad Recipe

 

You may not like to eat the fruit alone. And what about the fruit salad? Nowadays, when winter is starting to make itself felt from good to good, you can turn vitamin store fruits such as oranges, kiwi, apples, pomegranates or even quince into an innocent dessert recipe with small touches.

Bon appetit!

Ingredients For the Fruit Salad Recipe

• 2 medium kiwi
• 1 large orange
• 1 medium pomegranate
• 1 tablespoon lemon juice

For the sauce:

• 1/2 cup freshly squeezed orange juice
• 1 teaspoon of powdered sugar
• 1 teaspoon of vanilla extract

How to Make a Fruit Salad Recipe?

1. Chop the kiwi you have peeled into large pieces.
2. Peel the orange, which you cut into slices, after washing it in plenty of water. After cleaning the white parts, chop them so that they are in harmony with the kiwi.
3. Extract the pomegranate that you cut in half from the middle with the help of a spoon. Clean the white parts one by one.
4. Mix the sliced and sorted fruits in a bowl with lemon juice so that they do not darken.
5. For the sauce for the salad; mix the freshly squeezed orange juice, powdered sugar and vanilla extract in a small bowl and mix with the fruits.
6. After decorating the fruit salad that you have shared in the serving bowls with dried fruits such as fillet almonds, powdered nuts according to your desire, serve it without waiting.
   

Serving Suggestion of Fruit Salad Recipe

In the sauce for the fruit salad, instead of powdered sugar, you can use a sweetener such as molasses or honey, you can add a little liquor according to desire.You can decorate it with cream or ice cream and serve it.